Cooking with Chef Lynn Crawford & Catelli Healthy Harvest Ancient Grains Giveaway
Last Wednesday I had the incredible opportunity to meet Chef Lynn Crawford! You probably recognize her from Food Network's Chopped Canada or Pitchin In. Last week, Chef Lynn Crawford was out in Western Canada cooking and demoing Catelli's newest line of pastas - Healthy Harvest Ancient Grains.
It was a great night enjoyed by all in Get Cooking's space filled with tasty pasta ideas from Chef Lynn Crawford, canapés from the Get Cooking team, and demos of Catelli's Ancient Grain Pasta from Chef Lynn Crawford. We also had the opportunity to put together a dish using Catelli's pasta ourselves!
Phyllo pastry with crunchy pear and pear soup (left from Evert), buckwheat noodle with yellow asian pear and a cumin coconut pancake (right from Alexei of S'wich Food Truck). |
We also learned how cooking times could affect the firmness of the pasta. However, the firmness depends on preferences as well so there can be a lot of variety in cooking times.
One of the exciting parts of the evening was watching Chef Lynn Crawford demonstrate a simple but delicious dish of pesto-dressed spaghettini and marinara rotini with fresh shavings of cheese on top.
Then all of us food bloggers and the media (after taking photos) cleaned our plates!
After all the demos, we divided into groups to make our own Chilled Noodle Salad with Ginger Wasabi Dressing to take home and of course photograph.
Of course, I had a slight celebrity chef fan-girl moment when I wanted to get a picture with Chef Lynn Crawford. The bonus was when I shared with her that she could use a timer for selfies, she even instagramed our photo!
Giveaway
Alright! So I am excited to share that one lucky Canadian reader or follower can win a year's supply of Catelli®'s Healthy Harvest Ancient Grains pasta through this blog! Catelli® will ship the year supply of pasta to you. This giveaway is open only to residents of Canada. Enter the giveaway in the Rafflecopter below with your details. Make sure you leave a comment as that is the mandatory requirement for entering the giveaway. Good luck!
Prize: One (1) lucky reader or follower will win a year supply of Catelli® Healthy Harvest Ancient Grains Pasta (60 boxes, valued at approximately $200).
Duration: Giveaway closes on Wednesday April 8, 2015.
Who Can Enter: Open to residents of Canada.
Mandatory Entry: Leave a comment on this post about what dish you will make with this pasta and with which type of pasta (Spaghetti, Saghettini or Rotini). Need some inspiration? Visit Catelli's recipes.
How to Enter: Please follow the instructions in the Rafflecopter below. Remember that leaving a comment is mandatory. Additional entries included in the Rafflecopter.
How will the winner be chosen: The winner will be chosen at random and will be notified via email. The winner will have 24 hours to respond or a new winner will be chosen.
How to Enter: Please follow the instructions in the Rafflecopter below. Remember that leaving a comment is mandatory. Additional entries included in the Rafflecopter.
How will the winner be chosen: The winner will be chosen at random and will be notified via email. The winner will have 24 hours to respond or a new winner will be chosen.
a Rafflecopter giveaway
Leave comments here! :)
ReplyDeleteWith the Rotini pasta, I would make a roasted walnut spinach pesto sauce! Mmmm! Thank you for the chance!
ReplyDeleteYum spaghetti with homemade pasta sauce!
ReplyDeleteRotini Pasta salad with tuna, tomatoes, cucumber, avocado, fresh parsley, dressed with cucumber dill dressing.
ReplyDeleteSpagetti and meatballs are our fave! Among lasagna, baked ziti, chicken parm.....mmm Im hungry now LOL
ReplyDeleteI like linguini the best with olive oil and parm
ReplyDeleteI would like to make a creamy garlic bacon dish with rotini.
ReplyDeletei love love love spaghetti and meatballs! i would use the spagettini!
ReplyDeletegreat opportunity to meet and cook with chef lynn!
#yegfood #yegpasta
I would enjoy the spaghettini with a spicy meat sauce
ReplyDeleteMy family loves the very simple Italian sausage, spaghetti and spaghetti sauce one pan meal I make in 30 minutes on the stove. I would make this dish over and over. :)
ReplyDeleteI'm a sucker for Spaghetti and meatballs
ReplyDeleteVegetarian spaghetti
ReplyDeleteI would make the rotini with three peas and pesto! Yum.
ReplyDeleteSpaghetti With Feta and Broccoli is a favourite.
ReplyDeleteI like to make rotini with a rose sauce and finely diced veggies.
ReplyDeleteI love rotini and I would make carbonara :)
ReplyDeleteI would love to make some pasta primavera with rotini noodles
ReplyDeleteI would make spaghetti bolognese with spaghetti
ReplyDeleteI would make spaghetti with meat sauce and mushrooms,peppers,and onions!
ReplyDeleteI would make spaghetti with alfredo and broccoli !
ReplyDeleteSpaghetti is my favorite
ReplyDeleterotini with rose sauce and spicy chicken and veggies
ReplyDeleteLinguine or spaghetti with avocado pesto!
ReplyDeleteI think id make a baked rottini alfredo
ReplyDeleteI would make rotini with meatsauce and meatballs.
ReplyDeleteI would make rotini with tomato sauce, mushrooms and mild Italian sausage.
ReplyDeleteLove Rotini
ReplyDeleteI would make homemade spaghetti sauce with meatballs
ReplyDeleteI would make a nice Parmesan pesto!
ReplyDeleteSpaghetti with pasta sauce.
ReplyDeleteFlorence C
Meatball spaghetti
ReplyDeleteWould love to make Fettucini alfredo, even though it's so rich.
ReplyDeleteI would love to make chicken carbonara with the spaghetti.
ReplyDeleteGent's version of homemade Goulash with *Chilis* - *HOT*. Rotini noodles the best....Winter's comfort food. *YUM*
ReplyDeleteI will make Mac and cheese with rotini
ReplyDeleteI would start with a pasta primavera with lots of veggies using Spaghettini noodles.
ReplyDeletechicken alfredo with rotini and I like to add chopped spinach to it
ReplyDeleteSpaghettini with alfredo sauce, shrimp and spinach...getting hungry just thinking about it!
ReplyDeleteI like fetuccinni with pesto
ReplyDeleteI would like to make Spaghettini with tomatoes, tomatoes sauce, basil and sausage.
ReplyDeleteI would make plain old spaghetti and meat sauce for the kiddos with spaghetti
ReplyDeleteI would make spaghetti
ReplyDeleteSpaghettini with shrimp and cherry tomatoes.
ReplyDeleteI would make spaghettini with mushrooms
ReplyDeleteFettucine Alfredo with crab is my favorite!
ReplyDeletebacon asparagus spaghetti
ReplyDeleteI am going to make Spaghetti with Turkey Sausage and Kale. Healthy and delicious!!
ReplyDeleteMarinara Rotini sounds great!
ReplyDeleteI'd like to make Spaghetti with turkey meatballs!
ReplyDeleteI would like to make the Sesame Salmon Spaghetti Toss.
ReplyDeleteI would love to make Spaghettini with shrimp and scallops!
ReplyDeleteI would like to make spaghetti and meatballs with homemade sauce.
ReplyDeleteSpaghetti with Meatballs! My all time fav meal
ReplyDeleteOne dish I'd like to make with this is spaghetti in avocado sauce.
ReplyDeleteI'd make a Rotini with pesto and extra cheese. Mmmmm....makes my tummy hungry!
ReplyDeletespaghetti with a good meat sauce lots of garlic and cheese
ReplyDeleteSpaghetti with meat sauce
ReplyDeletei would use the rotini for a greek pasta salad
ReplyDeleteI would like spaghetti and meatballs with the spaghetti.
ReplyDelete