Dining out in Calgary – Black Pig Bistro
Restaurant review of the Calgary restaurant Black Pig Bistro featuring their Iberico ham, Chef John Michael MacNeil, Chef Alison Bieber,
Macarons, recipes, step by step guides and more
Restaurant review of the Calgary restaurant Black Pig Bistro featuring their Iberico ham, Chef John Michael MacNeil, Chef Alison Bieber,
Edmonton’s Latino’s best kept secret is the Taco Day and Fondita nights at the Expressionz Cafe.
We had a chance to finally visit Rae Mi Hyang, an Edmonton-based Korean Chinese restaurant.
Our crispy skin chicken recipe made with a dutch oven on top of the stove and then finished in the oven. All without deep frying.
Our minds were blown when we visited Teatro for dessert one evening in Calgary.
A review of matcha powder from KissMe Organic for use in a Matcha Buttercream.
Wow! Who would have thought that April would fly by so quickly? Before I talk about what I was up to in April, the above photo depicts the beauty challenge that I am participating in this May! We all know we should drink more water, but do we? Together with a few others through Blossom Lounge,…
Mama Lee’s is not only a Korean Takeout restaurant but is stocked with different types of Kim Chi, frozen stews and soups to take home and eat!
The generous portions at Taco Day, a little gem of a place means you definitely should check it out!
I am super excited to let everyone know that Eat Alberta 2014 is coming back for a 4th season, this year’s theme is “Seed the Possibilities”. Tickets start selling tomorrow Tuesday March 25. For those that have never gone to Eat Alberta let me tell you a little more about it. Eat Alberta is a…